Whilst many whiskies take their flavour from one cask only, Grant’s Triple Wood Whisky is aged in three distinct woods for a smoother, richer and more mellow taste. Virgin Oak casks (for a spicy robustness), American Oak (for subtle vanilla smoothness) and Bourbon (providing brown sugar sweetness) are expertly selected for the maturing process. The matured spirits, each carying the flavour of the wood, are then blended to create this award-winning whisky
