Barilla Gluten Free Pasta Spaghetti 400g

£2.49

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Discover our delicious Gluten Free Spaghetti. Thanks to the exclusive blend of white corn, yellow corn and brown rice, Barilla brings to the table a great gluten free pasta, with a balanced taste and distinctive al dente texture.
Specially formulated for people intolerant to gluten, Gluten-free
Typical Values 100g 85g(1) %RI(2)/85g
Energy kJ 1540 1309 15%
kcal 363 308 15%
Fat g 1,5 1,3 2%
Of which Saturates g 0,7 0,6 3%
Carbohydrate g 79,6 67,7 26%
Of which Sugars g 0,6 0,5 1%
Fibre g 1,7 1,4
Protein g 6,9 5,9 12%
Salt g 0,002 0,002 0%
(1)85g = Example of a serving
The package contains approximately 5 servings
(2)RI = Reference intake of an average adult
Ingredients
White Corn Flour (60%), Yellow Corn Flour (29.5%), Brown Rice Flour (10%), Water, Emulsifier: Mono- and Diglycerides of Fatty Acids
Allergen Information
Free From Gluten

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Barilla Gluten Free Pasta Spaghetti 400g