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Description
A fruit-driven and crisp 2020 white wine from the most renowned Spanish wine region Rioja, crafted by the leading winery Campo Viejo. Pairs perfectly with lemon and herb chicken breast, seafood, goats cheese, creamy pasta, summer salads and tofu & veggie stir fry. A great wine for aperitif moments and dinners with friends. Best served at 8-10°C.
A highly protected harvest to keep all the grape aromatic precursors. A short maceration, in contact with the skins, followed by light pressing. Fermentation in stainless steel tanks at temperatures kept in the range of 12 °C to 16 °C to maximise aromas. Contact with fine lees after fermentation adds complexity to the wine and the palate gains in texture and weight.
